Trima Automatic Bun Divider Rounder: K2/PRIMA DUO 2 lines

Compact Automatic Production

The Trima automatic bun divider rounder: K2 / PRIMA DUO is a fully automated machine designed to produce cut and rounded dough of handmade quality. Ideal for small production lines or artisans with a compact space looking to produce buns, rolls, or mini baguettes.

Capable of handling anything from bread rolls to soft donut-type dough to stiff pretzel dough, this machine will take up to 15kg (33lb) of dough in a funnel hopper and automatically cut and divide the dough into precisely weighed pieces, gently round each piece; and then drop them onto a conveyor. One person can operate this machine and produce up to 3,200 pieces per hour, eliminating a labour-intensive process. High production for the amount of floor space it occupies.

Stainless steel manufacturing and thoughtful design enable simple and hygienic cleaning. The rounding plate is coated with a Teflon material to handle even sticky dough. It is equipped with wheels.

Can be equipped with a touchscreen panel to set the weight of the divided dough pieces, rounding height, rounding speed, and rounding time, which you can store as recipes.

Trima also produces a larger version of this machine Trima Automatic Bun Divider Rounder KE/PRIMA EVO, with a row of 3, 4, 5, 6, or 8 conveyor lines (4000 – 9000+ pieces per hour), which can create additional production line possibilities.

Bun & Roll Production in a Compact Size


Simple to Use

3,200 piece max production with one operator

Lots of Automation Capabilities

Combine with a proofer, long-roller, universal fold, or stamping machine

Designed for Quick & Hygenic Cleaning

Thanks to stainless steel construction & design for easy maintenance

Equipment can be Fine Tuned

Choose from step-less settings for weight, speed and molding settings

Maximum capacity: Up to 3200 pieces per hour

Safety: Emergency button

Maintenance: Easy on maintenance

Control panels: Yes

Programs: Yes, can save programs

Customizable features:

  • Weight ranges from 60 to 130 grams, 90 to 180 grams, or 15 to 55 grams (3-row conveyor only)
  • Choose your settings manually with a handwheel or order a touch panel and store recipes
  • Three conveyor rows
  • Build your own production line (see more below)

Customized Production for Your Products

 

k2 product possibilities

This machine can be combined with a proofer to elongate, fold, pinch, or prick the dough.

Trima K2 Weight ranges

 

 

Trim Bun Automation Line

 

Or combine this machine with multiple other pieces of equipment to elongate dough, stamp the dough, and more. For a complete list of automation line customizations, contact EM Bakery directly.

 

 

 

 

 

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Weekends: Closed

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EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com