EM Bakery Equipment
Mistral 5T Classic

Equipment

Blue LED for chamber cleaning check
Five fan speeds and semi-static cooking

Five cooking modes Automatic chimney opening BakeDRY
Program blocking with password

Rounded baking chamber Modularity
CE Certificate Automatic control of dry/steam balance inside the chamber

Steam control in percentage BakeSTEAM
Automatic control of the cooking level and load Multi-timer function for multiple and mixed cooking Storage, viewing* and exportation of cooking data (haccp)
Customized programs mode Manual mode Preset programs mode
EAC certification Automatic preheating

Cooling program
Delayed start programming

Delayed cooking programming

Pre-loaded and online cookbook
Automatic detection and errors report Safety rinse

Overlap option
Adattivo steam pressure and chamber saturation control

Led illumination BakeAIR 5-speed fan system Double low emissive glass High-performance thermal insulation


FEATURES

Led illumination BakeAIR 5-speed fan system

FEATURES

Double low emissive glass

FEATURES

High-performance thermal insulation

FEATURES

BakeCLEAN automatic washing system

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com

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