EM Bakery Equipment
TABLETOP FRYER 616B

A rock-solid dependable fryer for donuts and other fried products, that occupies a bare minimum of space on a table or countertop.
The fryer has a 16½” x 16½” frying area (42 x 42 cm) and occupies only 3 feet (1m) of counter space, weighing only 44lbs (20kg).
The 616B is designed primarily for cake and yeast-raised donuts, with room for 16 donuts at a time. It can also be used for other fried foods that will fit in approximately 3 inches of frying depth. It is not recommended for mini donuts. (Choose a Donut Robot® Mark II GP for mini donuts).
Yeast-Raised Donuts are placed on one of the 616B’s donut screens, proofed, and then inserted directly into the fryer while still on the screen.
Cake Donuts can be made with a Belshaw Adamatic Type N depositor, to form a “Cut-N-Fry” combination. (A separate information sheet is available for Cut-N-Fry.) For limited production, such as at special events, holidays and festivals, Cake Donuts can be made with Belshaw’s hand-operated Type K donut depositor

A rock-solid dependable fryer for donuts and other fried products, that occupies a bare minimum of space on a table or countertop.


Feature

Occupies a bare minimum of space on a table or countertop

Feature

Capacity approximately 35 dozen donuts per hour.

Feature

Thermostat controlled heat. Heavy duty element, tiltable upwards for easy kettle cleanup

Feature

Holds 16 standard size donuts

STANDARD FEATURES
▪ Exceptionally durable with stainless steel kettle and outer casing and solid aluminum braket for control panel
▪ Stainless steel drain tray doubles as a fryer cover. Drain tray can be latched onto left or right side.
▪ High-temperature limit switch set to approximately 450° F (230° C)
▪ 2 nickel plated frying screens with handles

ACCESSORIES
▪ Submerger screen
▪ “Proofing Screens”: Screens without handles. Use these when you have no room on a baking rack for the screen handle, which requires 4″ (10cm) of vertical space (require detachable handles to operate, see below)
▪ Detachable screen handles for use with Proofing Screens
▪ Filter Flo siphon – drains and filters shortening
▪ Type N cake donut depositor and bracket attached to rear of 616B (this combination forms a “Cut-N-Fry” unit)

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com

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