604-294-3500 – CANADA | 667-205-9080 – USA

Sandore Perfetta Depositor
Sandore – Perfetta
The smallest Sandore depositor model. Suitable for small laboratories, delicatessens, bakeries, and catering. Also a great R&D machine for large facilities
Sandor Multiline Depositor
Sandore – Multiline
Highly Customizable depositor designed for very high production, producing more than 32,000 pieces per hour
Sandore New Magic Depositor
Sandore – New Magic
Mid-sized Depositor designed for small pastry laboratories or large production facilities
Sandore New Fantasy Depositor
Sandore – New Fantasy
Depositor designed for a large production of pastry and works great for biscuits that have a very hard filling like date paste or almond paste.

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1


EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 


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