604-294-3500 – CANADA | 667-205-9080 – USA

domix-30
DOMIX 30
The most affordable STM Water Meter. Manually set your temperature and automatically dose water into your dough
DOMIX 60-70
The automatic doser-mixer line Domix 60-70 is equipped with an advanced software
Domix 45a
DOMIX 45 & 45A
A complete option for the serious baker. Stainless steel structure, 80 programmable recipes, by-pass outlet and excellent precision
domix-35
DOMIX 35
The perfect combination of simplicity and reliability. Excellent precision and stainless steel case. Ideal for artisan bakers
DOMIX 125
The 125 series offers high flows and a simple and intuitive interface
STM Touch Water Chiller
The temperature is constantly kept at 2°C inside the tank The temperature remains constant during the whole water delivery After the end of each water delivery, the new incoming water is cooled again in few minutes therefore cool water will be available for the next batch The evaporation process takes place inside a stainless steel plate heat exchanger. The high efficiency of this device speeds up the water cooling with the advantage of using not over-dimensioned tanks The pump used for the water circulation through the heat exchanger is the same that is used to feed the doser-mixer with the result of a high rate flow The STM chillers are controlled with an STM microprocessor control board with an LCD user interface
STM Industrial & Professional Water Chillers
The temperature is constantly kept at 2°C inside the tank The temperature remains constant during the whole water delivery
DOMIX 55 – 65
These are electronic fully automatic Doser Mixers, governed by microprocessor. Automatic mixing of warm and pipe water or warm and refrigerated water

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com

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