Fully automatic Frame Slicer for many types of bread. The trusted principle of vertical moving knives ensures years of professional work in the bakery. The slicing method with vertical moving knives makes it ideal for products such as rye or fruit bread or different types of cake. Designed for easy cleaning and maintenance, with the possibility to open the whole backside of the slicer. The machine can be constructed for either left- or right-handed operation. Holly Slicer
Great for production slicing, as it easily handle huge amounts o
Up to 1800 loaves per hour
This slicer is designed for easy maintenance and easy to clean
Can be used separately or can be integrated into automatic system
Solid stainless steel constructions, which will last for a lifetime
Customizable features: