EM Bakery Equipment

Meters & Chillers

STM is a leading manufacturer of electronic water meters and water chillers. Water meters improve the quality of dough, both in artisan and industrial baking processes. The Domix line of meters keeps the temperature and dosage quantity consistent, avoiding deterioration of the dough yeast that can occur with thermal shocks typical of manual water handling. STM meters are accurate to within 1% of dosage requirements. Chillers are also designed for long term reliable use, with maximum efficiency towards refrigeration and accuracy in water dispensing. All STM models are available in 115V or 230V voltage while the models directed to the North American market are UL/CSA and NSF certified.

Water Meters


domix 30
DOMIX 30
DOMIX 35
The DOMIX 35 represents the perfect combination of simplicity and reliability
DOMIX 45 & 45A
Line 45, the most popular series Stainless steel structure,
DOMIX 55 – 65
These are electronic fully automatic Doser Mixers, governed by microprocessor. Automatic mixing of warm and pipe water or warm and refrigerated water
DOMIX 60-70
The automatic doser-mixer line Domix 60-70 is equipped with an advanced software
DOMIX 125
The 125 series offers high flows and a simple and intuitive interface

Water Chillers


STM Touch Water Chiller
The temperature is constantly kept at 2°C inside the tank The temperature remains constant during the whole water delivery After the end of each water delivery, the new incoming water is cooled again in few minutes therefore cool water will be available for the next batch The evaporation process takes place inside a stainless steel plate heat exchanger. The high efficiency of this device speeds up the water cooling with the advantage of using not over-dimensioned tanks The pump used for the water circulation through the heat exchanger is the same that is used to feed the doser-mixer with the result of a high rate flow The STM chillers are controlled with an STM microprocessor control board with an LCD user interface
STM Industrial & Professional Water Chillers
The temperature is constantly kept at 2°C inside the tank The temperature remains constant during the whole water delivery

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com

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