Panem Reach-in Small Capacity Blast Freezer

Quick Freezing without Compromising on the Quality

This cabinet is designed to quickly and efficiently lower the temperature of hot food items, preventing bacterial growth and preserving their nutritional value and taste. The Shock Freezer and Blast Chiller Cabinet are built with a durable stainless steel exterior and advanced insulation, ensuring consistent and energy- efficient cooling performance.

With its intuitive digital control panel, you can easily set and adjust the temperature and humidity levels according to your specific needs.

This blast freezer uses a powerful refrigeration system to rapidly cool down your food products, reducing the risk of spoilage and waste. It can quickly bring hot food items down to safe storage temperatures, making it ideal for busy kitchens that need to chill or freeze large quantities of food rapidly.

Additionally, this cabinet is easy to clean and maintain, with smooth and hygienic surfaces that prevent bacteria and other contaminants from buildup. Its compact design and versatile functionality make it a valuable addition to any commercial kitchen, from busy restaurants to catering operations.

This blast chiller is a smaller, reach-in version of the Panem Roll-in High Capacity Blast Freezer.

Small-capacity shock freezers/blast chillers

Non-drying Cold

Cold inside won’t dry the dough, and after defrosting, it stay soft and moist

Ready to Plugin

The blast freezer is delivered and ready to be used right on

Sturdy Life-long Constructions

Inside-out stainless steel construction ensures years of painless operating

Optimized Door Sealing

Easy to change an providing absolute insulationd

Type: Reach-in shock freezer/ blast chiller

Cooling temperature range: -35°C (-31°F)

Electrical: 3-phase 220V (compatible with 208V)

Capacity: 10- 22 trays 400×600 mm, depending on model

Control panel: Electromechanical

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 


For Service/Support Contact:

Weekdays: 8:30 - 5:00 PST

Weekends: Closed