EM Bakery Equipment
Sollevatore 2001

Loading and unloading with electric lifting for the deck positioning, electric entry and exit from the oven, manual belt recovery for the loading position. Max Width: 700 mm. Max depth: 2000 mm.

Loading and unloading with electric lifting for the deck positioning, electric entry and exit from the oven


EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1

admin@emequip.com

EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 

21061

For Service/Support Contact:

oscar@emequip.com

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