EM Bakery Equipment

The Basic option, Simple and Reliable

The STM Water Meter: Domix 30 is ideal for artisan bakers looking to save time and labour weighing and taking temperatures of the water they add to their dough.

This machine comes with a manual valve to mix hot and cold water to your desired temperature. At that point, you lock in the temperature and enter in the dosage amount you want the water meter to dispense. Use the Flexible water line to then let it dispense the water into your mixer.

Digital Display

domix 30

EM Bakery Equipment

2209 Springer Ave

Burnaby, BC V5B 3N1


EM Bakery Equipment USA Inc.

6731 Baymeadow Dr.

Glen Burnie, MD 


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